How to Cook the Feast of the Seven Fishes

Posted on December 21, 2015

Bon Appetit has compiled an amazing menu for celebrating the Feast of the Seven Fishes during the holidays. There are no hard-and-fast rules about preparing the feast: some people cook seven fish courses, some just put a bunch of seafood in a stew and call it good. Many families keep their own traditions, but everyone who celebrates can agree: Seafood should be prepared and consumed on Christmas Eve. Preferably with wine. Read more here.